Our boys’ musical is this coming Saturday. Their costumes are coming along…I’ll be sure to get some pictures to show you what I came up with. Again, making costumes? Not my gift. Nodding yes when someone offers to help me. Oh yeah, I can do that.
Somewhere in between about nine soccer games, three soccer practices, and one musical dress rehearsal…here’s what we’ll be eating this week:
Sunday, April 18
Oatmeal, pears
Potluck after church – angeled eggs, easy butterscotch bars, pea salad
Sloppy joes, mashed potato pancakes, fruit salad
Monday, April 19
Simple soaked pancakes, blueberries
Salmon patties, creamy mac and cheese, peas
Hamburgers on whole wheat hamburger buns, onion rings
Tuesday, April 20
Scrambled egg sandwiches, creamy orange cooler
Pizza casserole, tossed salad
Chicken and noodles, carrot sticks
Wednesday, April 21
Chocolate chocolate chip muffins, apples with strawberry yogurt fruit dip
Lamb chops, cream scalloped potatoes, green beans
Turkey sausage and egg casserole, honey wheat muffins, fresh pineapple
Thursday, April 22
Homemade whole wheat funnel cake, bananas
Grilled cheese sandwiches, tomato soup
Shepherds pie, tossed salad
Friday, April 23
Fruit and kefir smoothies, homemade honey oat crunch cereal (recipe in Think Breakfast…Outside the Box eb-ook)
Beef and Cheese Burritos, oranges
Homemade pizza, strawberry peach slushie
Saturday, April 24
Giant breakfast cookies, applesauce
Tacos, cantaloupe
Carnival food after the musical
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This week is going to be LOADED with giveaways here on the blog!
Be ready to sign up to win all kinds of wonderful gifts!
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Visit Organizing Junkie for more menu planning inspiration.
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Be sure not to miss the special Mother’s Day sale at Paula’s Bread!
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DorthyM says
Hey Laura,
Mind if Jesse and I come over for a few days? Jim works icky hours this week and I hate to cook when it’s just the two of us. Would be nice if I could just hop in the car and come see ya. The food sounds delish and I really need to get moving on menu planning, seriously. That part has never been my strong point and it costs in the food budget because of it. Help!
Laura says
Come on over!! That’d be so great!
lcg says
Here’s a question from the curious: you’ve mentioned a lot about how much all your guys like to eat. How MUCH do they typically eat. How many hamburgers? How many eggs do you cook for breakfast? How many grilled cheese sandwiches or cookies?
lcg
Laura says
Oh boy, well if I make 1/3 pound burgers served on homemade buns, they each just eat one (with sides). If the burgers are small patties with store bought buns, they eat two or three. I usually scramble at least 10 eggs for breakfast. We go through at least an entire loaf of bread when I make grilled cheese, usually one and a half. Again, when I make them with homemade bread, it’s heartier and fills them up more…but we still go through a whole loaf. Cookies? They’d eat an entire batch in a day if I let them, but I don’t! So, one batch of cookies can last us three days or so since I let them just have two usually as a treat each day.
Hope that helps a little!
Meghan says
I’m sending you some encouragement this week. You sound so busy and you are such a giver:) Thanks and enjoy your busy and lovely week.
Laura says
Thanks Meghan! I appreciate it so much! Your comment brought tears to my eyes!
blair says
Did I miss who won the last giveaway?
Laura says
Ugh, no…I’m just behind on drawing and posting the winner. It’s on my list for today. Thanks so much for asking about it!
Christy says
Do you freeze your breakfast cookies? Do you just thaw & serve if you do freeze them? Last time I made them, they made so many that we couldn’t eat them fast enough! Thanks!
Laura says
Yes, if I make a double batch, I have enough to freeze. Then I just thaw and serve!
Sherry says
Wow! What a busy week! I’m tired just reading all you have.
Great looking menu as always! I’m going off coffee this week. I’ll have to let you know how it goes. :D