During our 31 Days of Real Food Reality, I’ll be including my normal weekly menus as part of the series. Why? Because these menus are very much a part of my family’s real food reality. I want them to show you how simple it is to put together real food meals!
None of these meals cost a lot of money. None of these meals takes much time to prepare. I rebel against difficult-to-make recipes, knowing that while I love to cook, I really only love it when it is easy and fast. And delicious, of course. :)
Here’s another part of my Real Food Reality: I don’t always stick to my weekly menus. Sometimes what I have planned on Sunday doesn’t sound good by Thursday. Sometimes I forget to thaw the meat. Sometimes I just don’t feel like being tied down to a menu. And sometimes we have leftovers I wasn’t expecting, so we ditch the menu in order to clean out the fridge so that food doesn’t go to waste.
I consider my menu plans to be a guideline to follow…and that’s it. Feel free to use my menu plans to give you ideas, suggestions, and inspiration to make real food a reality for you!
These Raspberry Oatmeal Bars have become one of our favorite snack and breakfast foods.
I love that they can quickly be made anytime I have some spare minutes, then eaten when we need them.
They are perfect to make in the evening to serve for a ready-made breakfast!
Saturday, January 11
Homemade poptarts, pears
Sandwiches on the road
Tell us your thoughts on how menu planning fits in with your real food reality!
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