Easy Low Sugar Strawberry Cream Cheese Cake
- 2½ cups whole wheat pastry flour
- ½ cup sucanat or sugar
- 2 teaspoons baking powder
- 1½ cups fresh or frozen strawberries
- ½ cup milk
- ½ cup sour cream
- ½ cup melted butter
- 2 eggs
- 1 teaspoon vanilla extract
- Combine dry ingredients in a bowl.
- Puree strawberries until smooth.
- Add pureed strawberries, milk, sour cream, melted butter, eggs, and vanilla.
- Mix with beaters until smooth.
- Pour into a buttered 9x13 cake pan.
- Bake in a 350° oven for 25-30 minutes or until a toothpick inserted in the middle comes out clean.
- Allow cake to cool.
- Frost with Cream Cheese Frosting (recipe options below)
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/easy-low-sugar-strawberry-cream-cheese-cake
3.5.3229