Simple Oven Fried Chicken
Author: Laura
Serves: 4-6
- 8-10 bone-in chicken pieces
- 1 cup flour (any grain you like)
- 1 teaspoon garlic powder
- ½ teaspoon sea salt
- ½ teaspoon parsley flakes
- ½ teaspoon paprika
- ½ cup butter (1 stick)
- Place butter in a 9x13 inch baking dish.
- Put dish in oven as it preheats to 400 degrees. The butter will melt as the oven preheats.
- In the meantime, mix flour, garlic powder, salt, parsley, and paprika in a gallon-sized ziplock bag. Shake to mix.
- Put chicken pieces into the bag, seal, and shake until the chicken is well coated.
- Place prepared chicken in the dish of melted butter, giving each piece plenty of space for more even cooking.
- Bake, uncovered, for 50 minutes, turning chicken after the first 25 minutes of bake time.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/simple-oven-fried-chicken
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