Simple Chicken Cheeseballs With a Kick
Author: Laura
Serves: 6-8 servings
- 2 pounds ground chicken
- 4 cups shredded cheddar or Colby jack cheese
- 1½ teaspoons onion powder
- 1 teaspoon garlic powder
- ½ teaspoon sea salt
- 2 Tablespoons hot sauce (I use Cholula)
- Mix all ingredients together in a bowl until well combined.
- Scoop mixture into 1" balls into a 9x13 inch baking dish.
- Bake in a 350 degree oven for 20-25 minutes or until balls are nice and brown.
- Pour off excess grease that has accumulated before serving.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/simple-chicken-cheeseballs-with-a-kick-naturally-gluten-free
3.5.3229