The Easiest Vanilla Coffee Creamer Recipe
- 1 cup half-and-half
- 3-4 Tablespoons real maple syrup
- 2 teaspoons vanilla extract
- Place all ingredients in a jar or bottle.
- Shake well.
- Refrigerate for up to two weeks.
- Shake well before each use.
- Pour desired amount into a hot cup of coffee and stir.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/the-easiest-sweet-vanilla-coffee-creamer-recipe
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