Easy Low Sugar Almond Melt-Away Cookies
- 1 cup melted butter
- ½ cup sucanat or raw sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 teaspoons almond extract
- 1 teaspoon baking powder
- 3 cups of whole wheat pastry flour (give or take)
- Stir together melted butter and sugar.
- Add eggs, extracts, and baking powder.
- Stir in flour until a solid ball of dough forms.
- Drop teaspoon-sized balls of dough onto a cookie sheet, about an inch apart.
- Bake in a 350° oven for 10-12 minutes or until cookies are lightly browned.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/easy-low-sugar-almond-melt-away-cookies
3.4.3177