Bake in a 350° for about 45 minutes or until a toothpick inserted in the middle comes out clean. Poke hot loaf of bread with said toothpick several times, then pour lemon glaze over the top to coat completely.
Allow the loaf to sit in the pan for 10-15 minutes before removing. Cool on a plate.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/low-sugar-lemon-loaf-knock-starbucks-knock