2 Tablespoons real mayonnaise (I use Hain safflower mayo)
Seasoned Salt to taste
Instructions
In a bowl, mix together minced onion, sour cream, and mayonnaise. Add Seasoned Salt until mixture changes color (it should become a light peach color), tasting as you go for desired flavor. Chill for at least one hour before serving. Serve as a dip with assorted raw vegetables.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/easy-veggie-dip-homemade-seasoned-salt