Oh Beautiful Jars!! Stocked and Ready For GawkingBy Laura · Aug,01 2012
One of the jobs on my “To Do” List was to refill all of the jars in my pantry so that I’d have easy access to all of the staple ingredients I reach for so often. Since I typically purchase these ingredients in 25-50 pound quantities, I store them big buckets, and pour a smaller portion into easy-access jars in my kitchen, refilling as needed. (Read more here about where I purchase most of my food, and scroll through these posts to learn more about my bulk shopping and storage.)
My favorite part of this system, besides the fact, of course, that this just makes my life easier and saves us money while we strive to eat a whole foods diet is this: I love staring at my jars full of pretty food.
It’s a slight obsession. A major obsession? Yeah, probably something like that.
Well, after just a few minutes of going back and forth from storage room to kitchen, lugging buckets and bags of dry goods (a great upper arm work-out!), all of my jars are re-stocked and ready to go. Pasta, sucanat, wheat, salt, beans, corn, and rice. Oh so beautiful.
This is the part of my pantry I stare at when I most need a fix:
Hey, it’s much healthier than my former Pepsi addiction, right? :)