Sep
30

Menu Plan for the Week and a Great Big Funky Fresh KitchenThank You!

By · Sep,30 2012

I want to thank you all for making our month of the Funky Fresh Kitchen so much fun!!  I’m a little sad that it’s ending.  Ah, but there will still be more fun recipes and giveaways and homemaking ideas in the weeks to come.  I still have several Crock Pot Recipes that I didn’t have a chance to post in September.  Gotta work those in soon!

This is your one last chance to leave a comment for a chance to be entered in our giveway for two $25 and one $50 gift certificates to the Heavenly Homemakers Shop!  I will draw three random winners Monday, October 1.  Please share what you’ve enjoyed most about our month of the Funky Fresh Kitchen.  :)

Here’s our menu for the week:

Sunday, September 30
Oatmeal, fruit
Roast, potatoes, carrots, gravy
High School Huddle at our friend’s house

Monday, October 1
Whole wheat waffles, applesauce
Alphabet soup, cottage cheese and peaches
Grilled barbecue chicken, tossed salad, green beans

Tuesday, October 2
Zucchini bread, bananas
Bean and cheese burritos, pineapple
Shepherd’s pie, tossed salad

Wednesday, October 3
Pumpkin chocolate chip muffins, applesauce
Easy noodle stir fry with broccoli and carrots
Cheesy salsa enchiladas, tossed salad

Thursday, October 4
Breakfast burritos, creamy orange coolers
Chicken salad on homemade pita bread, green beans
Cheeseburger macaroni, tossed salad, peas

Friday, October 5
No knead whole wheat bread, fruit salad
Chicken patty sandwiches, creamy cole slaw
Homemade pizza, fruit

Saturday, October 6
Flaky cream cheese pastry, grapes
Leftovers
Turkey sausage and red bean stew, fruit

Don’t forget to leave a comment for a chance to win a gift certificate!

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Categories : Menu Plans

Comments

  1. Rhonda says:

    Love the recipes Laura! Looking forward to the crock pot ideas:)

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  2. Gayle says:

    THANK YOU for all the opportunities you have given us to win :) Also, thank you for the great recipe ideas! Have a great week.

    [Reply]

  3. Alison says:

    The great recipe ideas are appreciated! An excuse to try something new and healthy.

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  4. Kathy T says:

    I sure could use some new crockpot ideas! Thanks for a funky month :-)

    [Reply]

  5. Cassie Musick says:

    Clearing out clutter, making healthier choices.

    [Reply]

  6. Stephanie says:

    Loved all the new recipes, ideas and encouragement!

    [Reply]

  7. Erin S says:

    Loved your Funky Fresh Kitchen posts! What I appreciated most was the encouragement from you. I’m not always great at follow-through but you never judge and I get a wonderful uplifting feeling after reading your blog. Thank you!

    Now, on with those crockpot recipes. I love to use my crockpot.

    [Reply]

  8. April says:

    Great month getting more organized and better meal planning.

    [Reply]

  9. Karen says:

    I loved all the exciting opportunities for give-aways. It has been fun to watch all the great recipes and tips popping up as well. It has been a blast!

    [Reply]

  10. Jesse M says:

    I enjoy your variety of ideas, I tend to get stuck in the rut of making the same things over and over!! Thank you!!

    [Reply]

    Roxanne Reply:

    Thanks for sharing your fun menu plans each week. It’s a great help to see other’s ideas.
    I would love to win the ‘get fit’ prize, too! I definitely need to be working harder at it!

    [Reply]

  11. lydia says:

    love your recipes.

    [Reply]

  12. Cheryl says:

    What I’ve enjoyed the most is educating myself on what my family is eating and what we should be eating.

    [Reply]

  13. Tami says:

    I think October is a GREAT month for crock pot recipes! Cooler weather and warmer food!

    [Reply]

  14. Cindy G says:

    Great ideas to help me out! E-Book overload–Thank you!

    [Reply]

  15. Katherine says:

    I am looking forward to trying the pita recipe and I LOVED the opportunity to get the cookbooks at such a great price. Thank you!

    [Reply]

  16. Amy says:

    I can’t wait to try the pita recipe! I also enjoyed the challenges. It’s fun to think outside of the box and set some new goals.

    [Reply]

  17. Melissa says:

    I loved the free Funky e-book. Thanks for that offer!

    [Reply]

  18. Jane says:

    My favorite part was the Do the Funky Kitchen e-book! It was a huge help to me!

    [Reply]

  19. Amanda says:

    Can’t wait for the crock pot recipes

    [Reply]

  20. Emily says:

    It’s been super fun reading your posts this month. thanks!

    [Reply]

  21. Looking forward to the crock pot recipes and hoping that some are diary free!

    [Reply]

  22. ann says:

    No knead bread is awesome! Going to try to make it cinnamon bread next time.

    [Reply]

  23. S. Davis says:

    yes, please!

    [Reply]

  24. Shelley Petracek says:

    Would love to win!

    [Reply]

  25. Shara Campbell says:

    This has been a great series this past month! Lots of great stuff!!

    [Reply]

  26. Janis says:

    Great posts these past few weeks….I’d like to win.

    [Reply]

  27. Katie says:

    This month has been fun, but where did it go?! Looking forward to the crock pot recipes.

    [Reply]

  28. Lisa R says:

    I’m looking forward to trying the pita recipe!

    [Reply]

  29. Shannon F says:

    I’ve enjoyed the new recipes with new ideas for meal planning. I feel like my family eats the same thing every week and look forward to more variety!!

    [Reply]

  30. Sue D says:

    I enjoyed the challenges.

    [Reply]

  31. sarah says:

    I’ve been in a meal-planning funk lately, so this week I’ve decided to simply follow your meal plans.
    So far everything has been great, and my husband just might be your newest fan. :)
    I have one problem, though, and it’s one I always have. My whole wheat baked goods (pancakes and zucchini bread) are dense and gummy. I just can’t get much of a rise out of them. What am I doing wrong?

    [Reply]

    LindseyforLaura@HHM Reply:

    The first thing I check is yeast. Is is getting killed by too hot of
    liquids or is the liquid not hot enough and the yeast is not being
    activated??? Otherwise, I would say use a slight amount less flour. Hope that helps!

    [Reply]

  32. Mary Ann says:

    Honestly? My favorite thing? Reusing your menu ideas! And cleaning out my refrigerator to find several jars of homemade grape jelly that I needed to use – and a crockpot meatball recipe in which to use it! Thanks a bunch!

    [Reply]

  33. blair says:

    I didnt see where u posted the winners?

    [Reply]

    Laura Reply:

    I’m super behind but working on that this afternoon!

    [Reply]

  34. sarah says:

    Oh my goodness, I’ve been following your meal plan this week, and this is the best my family has eaten in a long time! I love your recipes and I really thought it would be a lot more work to do all of this homemade.

    You are my new hero. :)

    [Reply]

  35. Donna Burge says:

    First time here! Love the recipes! I will be keeping my 6 week old granddaughter beginning Oct 30 and hope to help them by preparing dinner a couple of times per week while there. Since I am basically by myself Mon-Fri (hub is a trucker), It will be plenty for me also! Thanks a lot!

    [Reply]

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