Comments on: Healthy Treat for Today: Creamy Pudding

By: Melody

Melody — Tue, 17 Jan 2012 15:39:22 +0000

Just made a batch of the chocolate pudding. Once it is cooled off I’m going to mix it with some whipped topping to make chocolate mousse.

By: Kim

Kim — Thu, 24 Nov 2011 14:13:58 +0000

Thank you for the recipes. I had a craving for banana pudding last week and was searching for a good, healthy homemade pudding recipe. I was asking a girlfriend of mine if she had a recipe and when she offered her favorite box flavor, she then raised her eyebrow when I told her I was looking for homemade :)

By: Muna

Muna — Wed, 09 Nov 2011 18:06:24 +0000

I just made the chocolate and vanilla pudding and they both turned out great. Thanks for sharing.

By: Crystal

Crystal — Thu, 13 Oct 2011 18:26:48 +0000

I just used your vanilla pudding recipe and added pureed pumpkin, pumpkin pie spice, and honey to taste. I poured into popsicle molds and now we have pumpkin popsicles!

By: Laura

Laura — Wed, 27 Jul 2011 19:35:40 +0000

I make coconut macaroons with them: http://heavenlyhomemakers.com/healthy-treat-for-today-coconut-macaroons

By: Ashleigh

Ashleigh — Wed, 27 Jul 2011 18:48:29 +0000

So far we have made the vanilla flavor. It tasted supersweet! I just replaced the milk with vanilla almond milk and added an extra tbsp of cornstarch (since almond milk is thinner than regular milk). Can’t wait to try the chocolate!!!
Ashleigh

By: Rochelle

Rochelle — Tue, 26 Jul 2011 18:29:34 +0000

What can I do with the egg whites?

By: Tina b

Tina b — Mon, 25 Jul 2011 22:07:28 +0000

Did you try this dairy-free yet? I’d love to hear the results! :)

By: Laura

Laura — Sat, 23 Jul 2011 18:27:21 +0000

Aw, bummer – don’t feel bad – I burned our quesadillas at lunch today. How hard are quesadillas??! :)

Yes, arrowroot flour would be different than the powder. You could also use cornstarch to thicken if that’s easier to find! Hope it works out better next time!!!

By: tracy

tracy — Sat, 23 Jul 2011 16:05:51 +0000

it was just a mess…I could only find arrowroot flour could that have done it? Could I have over cooked it didn’t ever seem to thicken…I am so frustrated with myself…

sigh~ have 2 batches of glue on my counter to hit the trash!