Comments on: Great Lunch Idea! Black Bean Salsa

By: Holly

Holly — Fri, 05 Feb 2010 01:20:45 +0000

thanks for the tip.

By: Christy

Christy — Thu, 04 Feb 2010 14:04:08 +0000

Laura, this is a great recipe! One of my friends introduced me to it last summer and I was HOOKED! I add fresh lime juice, minced garlic and cumin to my version. This is sure to be a crowd pleaser!!

By: Laura

Laura — Tue, 02 Feb 2010 03:26:11 +0000

I have canned my own own salsa, but not this recipe. You’d have to use a pressure canner with this one since it has beans and corn in it. Plus, I’m not sure about the taste. I think this one tastes better fresh!

By: Holly

Holly — Fri, 29 Jan 2010 04:13:27 +0000

forgot to subscribe!

By: Holly

Holly — Fri, 29 Jan 2010 04:13:02 +0000

Laura, I have a question for the tomato queen! Have you canned your own salsa? have you canned this salsa? Salsa is one of the very last prepared foods we eat. I plan on doing some canning this year and would love to know if you’ve done this and how it turned out.

By: Kate

Kate — Thu, 28 Aug 2008 18:47:32 +0000

I just love black bean salsa. I could eat it with a fork and No chips without a problem. Thanks for sharing your recipe. I’ll try that one next.

By: Kris @ Weird, Unsocialized Homeschoolers

Kris @ Weird, Unsocialized Homeschoolers — Thu, 28 Aug 2008 03:25:42 +0000

Mmmmm…that looks yummy! I find that I keep clicking on all the recipes in this week’s WFMW. I’m getting hungry.

By: Stacie@hobbitdoor

Stacie@hobbitdoor — Wed, 27 Aug 2008 23:17:58 +0000

Looks great! I think I will add some jalapeno for spice but looks great as is. Thanks for sharing!

By: Marie

Marie — Wed, 27 Aug 2008 22:21:40 +0000

Looks delicious! I’ll definitly have to keep this one in mind. I think my daughter would eat most of the stuff in it!

By: Faith

Faith — Wed, 27 Aug 2008 21:27:44 +0000

Yum! I have black beans cooking for black bean burritos tonight so I’ll just save out some for this recipe. Thanks!