Chocolate Chip Cookie Bars (Low Sugar, Whole Grain)
Author: 
Serves: 9
 
Ingredients
  • 1 cup melted butter (2 sticks)
  • ½ cup brown sugar or sucanat
  • 2 eggs
  • ¼ teaspoon baking soda
  • ¼ teaspoon sea salt
  • 1 teaspoon vanilla extract
  • 1 cup whole grain flour (I use freshly ground soft white wheat)
  • ¼ cup mini chocolate chips
Instructions
  1. Stir together melted butter and brown sugar.
  2. Add eggs, baking soda, salt, and vanilla, stirring well.
  3. Stir in flour until well combined.
  4. Fold in chocolate chips.
  5. Spread dough into an 8x8 inch baking dish.
  6. Bake in a 350 degree oven for 20-25 minutes or until golden brown.
  7. Allow bars to cool for 10 minutes before cutting and serving.
Recipe by Heavenly Homemakers at http://heavenlyhomemakers.com/chocolate-chip-cookie-bars-low-sugar-whole-grain