Simple Snack Recipe: Easy Cheesy Popcorn (made with real cheese!)
Serves: 4-6
  • 1 cup unpopped popcorn
  • Coconut oil
  • ½ cup butter
  • 1 cup shredded cheese (parmesan, Colby jack, or cheddar recommended)
  • Sea salt to taste
  1. Pop 1 cup of popcorn in coconut oil or in an air popper.
  2. In a small saucepan, melt butter and cheese together, stirring until well combined.
  3. Shake a liberal amount of sea salt into the butter/cheese mixture and stir.
  4. Pour butter/cheese mixture over the popped corn and stir.
  5. Serve right away.
Recipe by Heavenly Homemakers at