Last Minute Creamy Bacon Spaghetti
Author: 
Serves: 4-6
 
Ingredients
  • 16 ounces whole grain spaghetti
  • 1 pound uncooked bacon, but into 1-inch pieces
  • 4 ounces softened cream cheese, cut into cubes
  • ½ cup Italian dressing*
  • 4 Tablespoons grated parmesan cheese
Instructions
  1. Cook spaghetti according to package directions.
  2. In the meantime, cook bacon in a skillet.
  3. Drain grease from bacon.
  4. Drain water from spaghetti.
  5. Immediately pour hot spaghetti into the skillet with cooked bacon.
  6. Add remaining ingredients, stirring until cream cheese is melted and dish is well combined.
  7. Serve right away.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/last-minute-creamy-bacon-spaghetti