Easy 5-Minute Frozen Yogurt Cups
Author: Laura
Serves: 10-12
- 1 cup whole milk plain yogurt
- Sweetener of choice (I used 1-2 Tablespoons real maple syrup)
- 1 teaspoon vanilla extract
- Toppings like fresh berries or peaches, granola, chocolate chips, etc.
- Prepare muffin tins with liners (I used silicone liners which makes this very simple!)
- Stir together yogurt, sweetener, and vanilla until well combined.
- Scoop 2-3 Tablespoons of yogurt mixture into prepared muffin cups.
- Top with fruit if you like.
- Freeze for 1-2 hours until solid.
- Serve.
- Transfer leftovers to a freezer bag and pull out for snacking as needed.
Recipe by Heavenly Homemakers at https://www.heavenlyhomemakers.com/easy-frozen-yogurt-cups
3.4.3177