The thing about making special food for any holiday is that too often the cooking and the clean up take away from our holiday fun. Here’s what I suggest you do this Fourth of July and every special day:
- Choose simple recipes.
- Make everything you can ahead of time so you can enjoy the day.
- Stick with basic sides like watermelon and other fresh fruit, corn on the cob, and tossed salad (all easy to prep!).
- Get your family involved in helping with prep and clean up.
- Embrace the paper plate. (Do whatever you want with this piece of advice. Most of the time I avoid disposables, but to everything there is a season. So if I really want to enjoy my people and not stand at the sink rinsing a bunch of dishes, I pull out the paper products.)
Now let’s talk about the simple recipes. Of course we will choose simple recipes. We love Simple. This is how we survive each day and also how we make holidays special. We keep it simple. We stick with basics. We go with what we know everyone likes. The beauty of all of this is that our food tastes amazing even without extra effort! (Real food is cool like that. It tastes great because it’s real and it can’t help but taste wonderful!)
11 my favorite simple recipes for the Fourth of July!
The cheesecake part of this recipe (white) whips together in just a few seconds. Add strawberries (red) and blueberries (blue) and you’ve got a beautiful and super delicious treat for the 4th!
Making fruit teas like this is super simple, and this Raspberry Tea turns a pretty shade of red. I’m thinking we could throw some frozen blueberries into the glass to make it a perfect Fourth of July drink. You might also want to try Peach Sweet (or Unsweet) Tea or Mango Sweet (or Unsweet) Tea so that you can set out a variety of good choices.
Strawberries and Blueberries appear to be the real food MVP of the Fourth of July. Raspberries too. Make this simple Shortcake Recipe, then set out blue and red berries along with whipped cream.
This is the same idea, but you can make your shortcake in the waffle iron for a pretty and fun twist on this favorite dessert. Might as well serve it for breakfast, because why not?
Okay fine. One more Shortcake variation and then I’ll move on. Sometimes it’s fun to make your shortcake batter in muffin tins and serve them as individual cakes with fruit and whipped cream on the side!
Phew, this recipe has been on my site since before I had an actual camera. But the recipe is as good as ever and fun for people to build their own brownie cup!
Orange you glad I didn’t say strawberries and blueberries again? This recipe is so refreshing on a hot summer day that it makes its way onto this list even though it’s not red, white, or blue. (But far be it for me to say that you can’t add strawberries and blueberries as a garnish.)
This recipe makes the list because everyone loves them. Also, they are easy to make ahead of time and set out for grab-and-go snacking. If you want, you could stir in some red, white, and blue M&M’s, but you never heard that from me. Food coloring is bad. Avoid it at all costs. ;)
Here I go again with the red and blue berries. Serve them with this simple dip and it will be a big hit!
See if you can find some 4th of Julyish mini-muffin paper liners. Make these super simple cookies with stars in the middle!
This is super fun if you’re feeding a crowd, so everyone can build their brownie sundae however they like!
Creating this list has made me want to make every single one of these recipes for the 4th! I think I just might.
What are your Fourth of July plans? What are your favorite foods to make for the 4th?